Department of Forestry and Environmental Science
President , Insititue of Biology, 1996- 1997
Biology is the scientific study of living things. From the traditional division into zoology and botany, biosciences have developed which span their limits. Disciplines such as micorbiology, biotechnology, forestry, horticulture, agriculture, fisheries, oceanography, marine biology, biochemistry, palaeontology and medicine have a strong basis in biology. Biology has the potential to help solve many of the current problems, a number of which stem from overpopulation and the strain that our sheer numbers place on ecological systems. Because of the population growth, human beings are now exhausting the limited resources that support the life on our small planet.
Biologists have identified and defined these valuable resources as bio-diversity. Biological diversity or Biodiversity refers to the variety of life forms: the different plants, animals and micro-organisms, the genes they contain, and the ecosystems they form. This living wealth is the product of hundreds of millions of years of evolutionary history. Humanity derives all of its food and many medicines and industrial products from the wild and domesticated components of biological diversity. Biotic resources also provide many ecological services. As
Several biologists are now involved in forestry. Forestry sector has economic linkages to the energy sector by providing bio-energy (fuelwood) and protection of catchment areas serving hydropower generation. Forestry also contribute indirectly to agriculture sector by conserving soil and water. It provides industry sector with the much needed supply of wood and other forest based raw materials. Although, official statistics indicate that forestry sector provides 1.4% to the GNP (in 1993), the true contribution to the economy by this sector is much greater. Forestry also provides other tangible and intangible benefits.
In the area of biotechnology, biologists are now applying discoveries in biology to eco-friendly production of useful organisms and their products. It centers on development of enzyme technology in industry and medicine, and of gene manipulation, often utilized in plant and animal breeding. Together, these constitute biomolecular engineering. Branches include fermentation technology, waste technology and renewable resources technology, such as the use of lignocellulose to generate more usable energy sources. Micro-organisms, and their traditional involvement in brewing, baking and cheese/ yogurt industries is also affected by the technology.
Sri Lankan biologists have contributed immensely in conserving natural resources, particularly natural wet-zone forests. Botanists and zoologists have conducted detailed studies on the biodiversity of
It is essential to concentrate our efforts on dissemination and development of knowledge in the fields of management and eco-friendly utilization of biological resources to achieve the economic development.
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